Green Grapes are widely popular for their delicious sweet and delicious flavor, unique texture. These are the rich source of minerals and vitamins, which is why, their consumption help in lowering down the sugar level in blood. These grapes are fresh, has good taste and free from preservatives. These contain dietary fiber, healthy carbs, antioxidants, and a moderate amount of protein. Green Grapes are hygienically processed, clean and packaged using food grade material. These can be eaten raw as salad and also being used to make various, puddings, juices, jam and cuisines.